During this month we’ve been running a nutritional
mentoring program based on a holistic approach to nutrition, exclusively for
new customers of nutritional supplements. Our goal is to give participants a
taste of the work we do with our elite athletes globally. The program has
involved webinars, forum exchanges, one-on-one-phone discussions etc. The following is a taste of some of the
written exchanges.
On
nutrition for training…
My recommendations regarding feeling the body pre, during and post training, revolve largely on the timing of the trading relative to the last meal or snack. So if you day changes and the time between the last intake and the commencement of training changes, you can adapt. Let's go over this in more detail on the next webinar!
My recommendations regarding feeling the body pre, during and post training, revolve largely on the timing of the trading relative to the last meal or snack. So if you day changes and the time between the last intake and the commencement of training changes, you can adapt. Let's go over this in more detail on the next webinar!
On
adoption of the current dominant trends…
I look forward to learning more about what your needs are and
cross-referencing that to your current intake. One thing that stands out to me
is the 'popularity' of your current intake. I may be different, but my
philosophy is that if you are doing what the majority are doing, it's not good
enough. I'm either concerned for you or excited for the opportunities this presents,
depending on whether you want the half glass empty or half glass full
perspective! (Or perhaps depending on whether you are my athlete or an athlete
my athletes will compete against!)
On diversity
in food selection…
Great to see you are aware that if you lower your blood sugar
levels too much you tend to make poorer food decisions. So I agree eating the
same thing regularly may be better than missing food altogether and entering
this risk. However we will review your food log and ensure your food variety is
adequate, as to optimize whole food based nutrition, breadth of food type is
important.
On
fruit…
1. A piece of fruit on its own does not
constitute, in my opinion, a balanced snack.
2. Look to have your daily serves of fruit
less than or at less no more than your daily serves of vegetables.
3. If you are looking to lower body fat to
extreme levels and find carbs are not conducive to this goal, you may have to
reduce or remove fruits.
4. If you are not subject to reducing your
bodyweight or bodyfat, or if you are in energy system sports, you will value
fruits more.
5 If
you have concerns about the glycemic index of fruits, review the options and
select fruits from the lower end of the index.
6. Look to vary your fruits, both within
the day, and within the year.
7. One way to ensure diversity in fruits is
to eat seasonal fruit.
8. Watch out for the source and preparation
of fruit. Much of it ranks in the foods with the highest contaminants.
9. Wash your fruit before eating it.
10. When travelling and you have concerns
about GI risks, select only fruit that has a skin. On the flip side, when you trust the fruit,
sometimes the skin (where edible) has the most fiber!
On
snacks….
From our review of your food logs and discussions with you
during our webinar calls, we will reflect and advise on your meal frequency and
food selections. There are few things that stand out already, and this includes
the apparent lack of reliability regarding the snacks. For me a snack just
means a smaller intake, however not a lessor importance in terms of
consistency. Your value of a snack may benefit from further review.
On
water consumption…
Water is also an interesting aspect. There is more debate about
the value of water and the optimal intake of water than there is actual water
consumption! In my opinion and experience it is unlikely you are taking in
enough water. In environments with varying seasonal temperatures, I find the
cooler months leaving you unaware that you are not taking in enough water, and
the hotter months leave you not being able to consume enough to replenish
anyway!
On
micro-waving food…
Its difficult to imagine that there are no implications to the
heating process used by microwave ovens on the food. So at least minimise it's
use as you are
I know many who like you have become wary of microwaves and perhaps
rightfully so. On the flip side some say
they struggle to find evidence of the dangers of microwaving. I suggest that the
evidence has to be over whelming to overcome the resistance by commercial
interests to suppress the risks. Take vaccination for babies - how hard does
the medical community work to criticize and ostracize anyone who challenges the
health risks of the child vaccination regime? Try not complying fully with a child’s
vaccination schedule and you will find out first hand…
On
travel…
Some key things to consider nutritionally
speaking when travelling:
* Have melatonin or similar in your kit
should you have challenges getting sleep in a new environment or time zone
* Increase your probiotic and or digestive
enzyme use when eating foods you are not usually eating.
* Plane food is getting worse, so look to
carry your own nutrition on the plane where you can. Use your preferred choice
of meal replacement bars on long haul flights where it is not practical to
carry on other whole foods (if you are travelling overseas you will have less
challenges bringing commercially produced bars into counties than you will have
with whole foods. If you have whole foods in your possession when entering a
new country, I suggest throw it out before entering customs!)
* Ensure your fluid consumption is high
when travelling. Your fluid loss is increased in the dehydration of the plane
cabin at altitude and in compressed air e.g. it is believed you can lose up to
1.5 liters of fluid in the average 3 hr flight. This is rarely addressed
adequately, and in the fine tuned world of elite sports can be the difference
between winning and losing.
* Have anti-diarrhea medication in your
travel kit should your GI system be affected by food you are not used to or off
foods.
* if travelling to a colder climate
increase your Vit C and or immune supporting supplements and foods.
* Increase your overall micronutrient
intake (read vitamins and minerals) to counteract the stress of travel.
* Use natural light or darkness to help you
either stay awake or get sleepy, depending on your goal, in a new time zone.
On
‘break-out’ meals…
As for the pizza and occasional sweets, i have no issues with
that. It's what we do most of the time that matters, providing that a stray
down the dark side doesn't leave us straying too long!
On nutrition
and energy challenges for breadwinners with dependents…
In my writings i have spoken about different stages of your
career, and it appears you are moving into that stage where you have
dependents, and realize that there is more to life than sets and reps. This
presents an interesting conundrum. Firstly, the need to improve your financial
offence to support a growing family; and the second (and sometimes it feels an
opposing need) to have the quantity of time and energy to share experiences with
your family. We are the original holistic company and obviously in the bigger
picture there are many different aspects to this challenge, one that anyone who
is a breadwinner and seeks to have a family faces.
However from the nutritional perspective alone we now excitedly
enter a domain far beyond the narrow focus of whether you can do that extra rep
in the gym. We now enter a short, medium and long term health focus. Do you
have the energy as a relatively young person to give to your family?
Will you have
the ability from an energy and non-injury mobility perspective (and i use the
word mobility in what i consider the appropriate sense - the ability to be
mobile (not the misinformed and confused use of the word dominating the last
decade or so as a subterfuge for the absence of appropriate stretching!) in the
middle and later stages of your life! Now that's a whole new ball game, and no
amount of DMA, BCAA, ABCDs and another hyped up acronym of the latest
supplement to be promoted by the bodybuilding publishers who just happened to
be the ones who 'invented' the supplement, are promoting!
On fiber supplementation….
the ease of obtaining adequate fiber in the diet is related to
the accessibility of high quality non-processed whole foods. It is possible to
achieve your fiber requirements without supplementation, but in the real world
where we are time-poor and distracted, don't look down on supplementing your
fiber. In the ideal world we would spend all day growing, tending to,
harvesting, preparing, cooking and eating our crops and other foods sources. We
don't. For the majority that era has passed.
On nutritional
supplementation for pregnancy and child rearing…
Have
mum on at least a high quality high potency broad spectrum
multi-vitamin/mineral (if not more) during pregnancy and breastfeeding. We can
talk more about the benefits to both mum and bub. For example, for mum, as the
baby grows in the womb and presses more on the rectum, defecation becomes more
challenged. this presents health risks in itself. A high quality high potency
broad spectrum multi-vitamin/mineral such as the one we recommend will help
minimize the risks in this are. This is just one example of the many and varied
benefits of nutritional supplementation during pregnancy etc. Of course, seek
medical advice regarding all of this. And remember if you want your kids to
take vitamins, they need to see you doing it first!
On
nutritional influences in the sport and fitness industry….
This industry spends too little time focusing on the legacy and
lifetime works of individuals such as Linus Pauling and too much time focusing
on the ranting’s of a person whose legacy will be their lifetime commitment to
over-exaggerating the training effects of the latest supplement their company
has trademarked! Really, some of those editors must be about 400 lbs of pure
muscle by now because of all those amazing supplements that 'slapped on 15lbs
in 7 days of lean rock-hard muscle mass!'
On fluoride….
During the bulk of my life dentists have insisted that amalgam
(mercury) is the strongest and best filling material for teeth with no
side-effects. Nice theory if the teeth were not connected to the rest of the
body...
Now how does the rest of the body react to fluoride and mercury
exposure?
This is the same profession that in the first few decade of the
20th century believed that removing the teeth early in life was the best way to
avoid fillings later in life. Nice theory, but what is the impact on the body
of having no teeth?
The advancement into the middle of this century was to drill the
teeth out and fill them with mercury to prevent holes and fillings being
needed. Nice theory, if you want to have weakened teeth and mercury poisoning…
On
looking to the future…
We are in for a great time, and a time that is our vision will
reset your mindset about nutrition for better for life, and for the betterment
of the life of those who depend on you, including your children, and their
children, and their children' children!
The above is just a sample of some written communication. During the program we strive to meet each participants needs and answer their extensive and diverse questions. Keen to be part of our next Nutritional Mentoring Program? Email info@kingsports.net with the following in the subject field ‘I want to be part o the next Nutritional Mentoring Intake!’ to get the ball rolling towards being part of our next intake!
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